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1.
Braz. j. microbiol ; 48(4): 706-714, Oct.-Dec. 2017. tab, graf
Article in English | LILACS | ID: biblio-889164

ABSTRACT

ABSTRACT Tomato is one of the most important vegetables in the world. Decay after harvest is a major issue in the development of tomato industry. Currently, the most effective method for controlling decay after harvest is storage of tomato at low temperature combined with usage of chemical bactericide; however, long-term usage of chemical bactericide not only causes pathogen resistance but also is harmful for human health and environment. Biocontrol method for the management of disease after tomato harvest has great practical significance. In this study, antagonistic bacterium B-6-1 strain was isolated from the surface of tomato and identified as Enterobacter cowanii based on morphological characteristics and physiological and biochemical features combined with sequence analysis of 16SrDNA and ropB gene and construction of dendrogram. Effects of different concentrations of antagonistic bacterium E. cowanii suspension on antifungal activity after tomato harvest were analyzed by mycelium growth rate method. Results revealed that antifungal activity was also enhanced with increasing concentrations of antagonistic bacterium; inhibitory rates of 1 × 105 colony-forming units (cfu)/mL antagonistic bacterial solution on Fusarium verticillioides, Alternaria tenuissima, and Botrytis cinerea were 46.31%, 67.48%, and 75.67%, respectively. By using in vivo inoculation method, it was further confirmed that antagonistic bacterium could effectively inhibit the occurrence of B. cinerae after tomato harvest, biocontrol effect of 1 × 109 cfu/mL zymotic fluid reached up to 95.24%, and antagonistic bacterium E. cowanii has biocontrol potential against B. cinerea after harvest of fruits and vegetables.


Subject(s)
Plant Diseases/microbiology , Solanum lycopersicum/microbiology , Enterobacter/isolation & purification , Enterobacter/physiology , Antibiosis , Plant Diseases/prevention & control , Botrytis/growth & development , Botrytis/physiology , Enterobacter/classification , Enterobacter/genetics , Alternaria/growth & development , Alternaria/physiology , Fruit/microbiology , Fusarium/growth & development , Fusarium/physiology
2.
Indian J Exp Biol ; 2015 Feb; 53(2): 109-115
Article in English | IMSEAR | ID: sea-158390

ABSTRACT

Uncinula necator and Botrytis cinerea are the most destructive pathogens of the grapevine in Tunisia and elsewhere. We used two strains of Bacillus subtilis group, B27 and B29 to control powdery mildew and the grey mold disease of the grapevine. Green house experiments showed that B29 and B27 strains of the bacteria efficiently reduced the severity of powdery mildew up to 50% and 60%, respectively. Further, they decreased Botrytis cinerea development on grape leaf by 77% and 99%, respectively. The mode of action has been shown to be chitinolytic. These two bacteria showed significant production of total proteins discharged into the culture medium. Determination of some chitinolytic enzymes revealed the involvement of N-acetyl glucosaminidase (Nagase), the chitin-1,4-chitobiosidase (Biase) and endochitinase in degrading the mycelium of B. cinerea.


Subject(s)
Acetylglucosaminidase/metabolism , Antibiosis/physiology , Ascomycota/chemistry , Ascomycota/physiology , Bacillus subtilis/classification , Bacillus subtilis/enzymology , Bacillus subtilis/physiology , Bacterial Proteins/metabolism , Botrytis/chemistry , Botrytis/physiology , Chitin/metabolism , Chitinases/metabolism , Culture Media, Conditioned/metabolism , Hexosaminidases/metabolism , Host-Pathogen Interactions , Plant Diseases/microbiology , Species Specificity , Time Factors , Vitis/microbiology
3.
Biol. Res ; 39(2): 221-228, 2006. ilus
Article in English | LILACS | ID: lil-432424

ABSTRACT

One of the fungal pathogens that causes more agriculture damage is Botrytis cinerea. Botrytis is a constant threat to crops because the fungus infects a wide range of host species, both native and cultivated. Furthermore, Botrytis persists on plant debris in and on the soil. Some of the most serious diseases caused by Botrytis include gray mold on vegetables and fruits, such as grapes and strawberries. Botrytis also causes secondary soft rot of fruits and vegetables during storage, transit and at the market. In many plant-pathogen interactions, resistance often is associated with the deposition of callose, accumulation of autofluorescent compounds, the synthesis and accumulation of salicylic acid as well as pathogenesis-related proteins. Arabidopsis thaliana has been used as a plant model to study plant-pathogen interaction. The genome of Arabidopsis has been completely sequenced and this plant serves as a good genetic and molecular model. In this study, we demonstrate that Chilean field isolates infect Arabidopsis thaliana and that Arabidopsis subsequently activates several defense response mechanisms associated with a hypersensitive response. Furthermore, we propose that Arabidopsis may be used as a model host species to analyze the diversity associated with infectivity among populations of Botrytis cinerea field isolates...


Subject(s)
Arabidopsis/microbiology , Botrytis/physiology , Plant Diseases/microbiology , Plant Proteins/genetics , Arabidopsis/genetics , Botrytis/pathogenicity , Chile , Host-Parasite Interactions/genetics , Plant Diseases/genetics , RNA, Plant/analysis
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